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Ribeye Steak: 6 Week Dry Aged

Consistently a restaurant bestseller thanks to their signature marbling and butter soft texture.

Aged for 6 weeks to develop that unmistakable meaty flavour.

BreedHighlanders & Shorthorn
FarmEdinvale Farm, near Elgin, Highlands
FarmerJock Gibson

We dispatch our products from different locations, therefore, there are seperate delivery charges based on your product selection. Orders over £150 qualify for free delivery. Please see our individual charges below:

Orders Under £150

Kits
£4.99 (per item)

Butcher (excluding kits) 
£8.99 (flat rate)

Cocktails, Infinity Bottle & Spirits
£5.99 (flat rate)

ANTA Stoneware
£6.95 (flat rate)

Orders Over £150

Free Delivery

Customer Reviews

Based on 156 reviews
96%
(149)
3%
(4)
2%
(3)
0%
(0)
0%
(0)
C
Chris McDevitt
Bought Venison and Wife might not let me buy Beef Fillet again......

Delivery was on time, food was in excellent condition. All round great experience!

Venison Chateaubriand was excellent. Seared on the BBQ with plenty of salt and cooked very rare they were glorious!

C
Colin Tivendale
First class

Incredible quality and sensible delivery

l
libby
Nothing short of amazing

The most tasty bacon and melt in your mouth beef - such a lovely treat to have at home

J
James Kelly
Chicken

Chops and venison sausages excellent but chicken average

C
Caroline Mawer
The most luscious scrumptious soft as butter steak!

I like steak. And sometimes - like with Mac and Wild 6 week steak, I completely LOVE and ADORE steak. My fave is rare blue steak - and very rarely I eat something so soft as butter scrumptious as what I just got from Mac and wild. Thankyou thankyon Thankyou!