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Sausages, Bacon & Haggis

We offer a range of sausages, bacon, black and white puddings plus our very own signature Wild Venison & Lamb Haggis, all sourced from the farms and butcher we use in the Highlands for our beef, pork and venison.

We started making our own haggis back in 2019 as we passionately believe haggis offers a brilliant meat option for those looking to eat better quality meat in a more economical way. Nutritious, delicious and ridiculously versatile, we urge you to try it if you haven't already. And of course, no Scottish breakfast is complete without a Lorne (square) sausage so be sure to treat yourself to a pack for the weekend.